Recipe: Appetizing Turkey Tetrazzini

Turkey Tetrazzini. Turkey tetrazzini recipe, a turkey casserole with egg noodles, mushrooms, peas, Parmesan and Swiss cheeses, cream, bread crumbs and turkey. Tetrazzini is an American dish made with diced poultry or seafood and mushroom in a butter/cream and cheese sauce flavored with wine or sherry. It is served hot over linguine, spaghetti, egg noodles, or some other types of pasta, garnished with parsley, and sometimes topped with breadcrumbs, almonds.

Turkey Tetrazzini It's turkey tetrazzini, one of my all-time faves. This is a great way to use leftover cooked turkey or chicken. It's also an easy one dish casserole that everyone in the family enjoys. You can have Turkey Tetrazzini using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Turkey Tetrazzini

  1. You need 1/4 cup of butter.
  2. It's 3 Tbsp of flour.
  3. Prepare 2 cups of chicken broth.
  4. You need of Bit of dry sherry or vermouth; however, I prefer sweet vermouth... When adding as much as one desires, decrease the amount of chicken broth....
  5. You need 3/4 cup of half & half.
  6. It's Pinch of salt.
  7. It's 1/8 tsp of ground nutmeg.
  8. You need of Chopped parsley as desired.
  9. You need to taste of Ground pepper.
  10. Prepare 1/2 cup of parmesan cheese grated or shredded.
  11. Prepare of Grated carrots and/or peas, as desired.
  12. Prepare of Cubed turkey, as desired.
  13. You need of Cooked spaghetti.

This recipe comes from a cookbook our church compiled. Turkey Tetrazzini Recipe photo by Taste of Home. Turkey Tetrazzini is a classic spaghetti casserole that's perfect for your turkey leftovers from Delish.com. I've never seen it (or had it), but I knew it existed.

Turkey Tetrazzini instructions

  1. Over medium heat, melt butter in large saucepan. Add flour/broth mixture till thickens. Add half & half and spices stirring. Add cheese and sherry. Remove from heat immediately when just right and add parsley. Mix in just the right amount of turkey and spaghetti..
  2. Spread in glass baking dish and refrigerate till ready to bake.
  3. Put dish in oven and the warm oven to 350°F. Bake covered for 30 minutes. Then uncover and add some cheese for topping and bake for another 15-30 minutes..

Definitely print off the Turkey Tetrazzini recipe and shove it in your cookbook for after Thanksgiving. This Creamy Turkey Tetrazzini Is A Simple And Flavorful Pasta Casserole Dish. It's Perfect For Using Leftover Holiday Turkey, But Makes For A Crowd Favorite Year Round! This creamy and comforting Turkey Tetrazzini is one of my favorite meals to make with leftover Thanksgiving turkey. Like most casseroles, Turkey Tetrazzini can be made ahead of time.

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